Recipe for vinaigrette. 7 classic delicious recipes with beans

Today I will introduce you to another kind of classic salad with the use of beans as an additional ingredient.

Beetroot Salad Recipe

You can use boiled or canned, both white and red.

If you have dry beans, then before you put it to cook, soak in water for several hours, and better at night.

The recipes are simple and practically do not differ in cooking from the recipes of the usual vinaigrette

Vegetables - potatoes, beets and carrots are better to boil in advance, so that they cool completely, and if you don’t really want to do this process, you can simply buy already prepared food in any cooking shop.

The recipe for a classic vinaigrette with beans

Bean Vinaigrette

Ingredients:

  • Beets - 2 pcs.
  • Carrots - 1 pc.
  • Salted cucumbers - 2 pcs.
  • Potatoes - 1 pc.
  • Sauerkraut - 100 - 150 gr.
  • Onions - 1 pc.
  • Boiled beans - 150 gr.
  • Apple - ½ pcs.
  • Lemon - ½ pcs.
  • Vegetable oil

Cooking:

We cut the beets

Beets boil until cooked, cool, cut into small cubes and pour into a deep bowl

All chopped vegetables in a bowl

Add to it the same-diced pickled cucumbers and boiled carrots and potatoes

Add sauerkraut

Pickled sauerkraut from the brine and if it is in large pieces, then grind, finely chop a small onion to remove excess bitterness, it can be poured with boiling water and drained through a sieve

Pour out the beans

Finely chop half an apple for juiciness and sprinkle beans, you can use canned

Salt and mix the salad

Salt to taste and mix well

Add the juice of half a lemon and fill with vegetable oil

It is best to collect such a vinaigrette just before serving, so that the beets will not color the other components of the salad.

Delicious salad with beans

Here is such a delicious and beautiful salad, enjoy your meal.

Vinaigrette with beans and fresh cabbage

Vinaigrette with beans and fresh cabbage

In this salad we use instead of sauerkraut, fresh, white cabbage. It is prepared in the same way as the usual classic vinaigrette.

Delicious vinaigrette with beans and green peas

Vinaigrette with beans and peas

Ingredients:

Products for vinaigrette

  • Boiled beets - 3 - 4 pcs.
  • Carrots - 1 - 2 pieces.
  • Potato - 3 - 4 pcs.
  • Pickled cucumbers - 5 - 6 pcs.
  • Canned beans - 1 b.
  • Canned peas - 1 b.
  • Greenery
  • Salt
  • Pepper
  • Vegetable oil

Cooking:

Peeled boiled potatoes, beets and carrots and cut them into small, identical cubes.

We cut cucumbers

Cucumbers are also ground into a cube

Fall asleep peas

With peas pour out the liquid and pour it into the salad

Fall asleep beans

We perform the exact same procedure with beans.

Finely chop the greens, salt, pepper and fill with vegetable oil

Bean Vinaigrette

Vinaigrette is ready, all enjoy your meal!

How to cook vinaigrette with sauerkraut, beans and peas

How to cook vinaigrette with beans

Very tasty and common recipe for a beautiful vinaigrette, quick, simple, tasty. It is better to boil all the vegetables in advance in the evening, and leave cooking the next day.

Vinaigrette with beans and cucumber

Vinaigrette with beans and cucumber

Products:

  • Boiled beets - 3 pcs.
  • Boiled carrots - 2 pcs.
  • Boiled potatoes - 2 pcs.
  • Fresh long cucumber - 1 pc.
  • Boiled red beans - 2 tbsp.
  • Vegetable oil - 2 - 3 tbsp. l
  • Dill
  • Parsley
  • Green onion
  • Salt
  • Pepper

Cooking:

Peeled boiled vegetables

We cut all our products into small cubes, chop the greens, the amount according to your taste preference - how much and what

We put the vegetables in a bowl

We put the chopped ingredients in a deep bowl, mix

We salt, we fill with oil

Add salt and pepper to taste and fill with vegetable oil, it is preferable to take sunflower

 

Vinaigrette ready

Bon Appetit!

Festive salad with beans and green apple

Festive vinaigrette

Ingredients:

  • Red beans - 1 b. (130 gr.)
  • Canned peas - 1 b. (130 gr.)
  • Red onion - 1 pc.
  • Green apple - 1/2 pcs.
  • Vegetable oil - 50-70 ml.
  • Fresh cucumber - 2 pcs.
  • Boiled carrots - 1 pc.
  • Pickled cucumbers - 3 - 4 pcs.
  • Boiled beets - 1 pc.

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